So here is another 80r1n6 c00k1n6: mi goreng spesial pakai tahu+ayam+telur, roughly means fried noodles with tofu, chicken and egg. So easy to prepare you can
do it blindfolded 🙂
This is just like any other mi goreng recipes, except that I tend to add lots of garlic (vampires, if you read this, it is not recommended for you!) so that it smells fantastic, put few grated lemon peels, scramble the egg before frying the noodles, prepare the chicken with extra ginger and use melinjo crackers (instead of prawn ones). The sweet boiled corn perhaps does not belong to it, but since I like it, well there it is…